Cacao and Coconut Granola Recipe

 

I think more and more people are realizing the benefits of eating raw food and allowing this food to keep it’s nutrition and enzymes intact. The Kelly’s Bake Shoppe is going to be making more of these types of products in the very near future and the good news is too is that it’s shippable!!

What is so great about this granola is that it has so many purposes. It can be used as healthy energy snacks for your children’s lunch boxes, breakfast cereal and top it with almond milk and bananas, it travels well in car or in a plane, it’s perfect for hotel rooms when you can’t find good food to eat (bring your granola!!!), crumble it over your coconut milk ice cream,…there are so many ideas!!!

This recipe can be dehydrated or baked. If baking do so at 300F for 20 minutes and then flip over on baking sheet and bake for another 20 minutes or so until semi-dry. Once cooled off it will become crisper. Let me know if you have any questions by placing comments at the bottom.

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PREP TIME
COOK TIME
STEPS TIME
1 hour

Ingredients

Steps

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