Red Velvet Cake (coloured with beet juice), topped with cream cheese frosting and beet sugar.

Red velvet gluten free cupcake

¡An all time best-seller!

Coloured with fresh beet juice, a dash of cocoa, and sweetened to perfection with raw organic cane sugar and sucanat.

Topped with plant-based cream cheese frosting and a sprinkle of red beet-sugar.



Please note: we don’t take orders via email.

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