We’re Kelly Childs and Erinn Weatherbie, the mother-daughter team behind Kelly’s Bake Shoppe! We started our sweet adventure in 2012 in Burlington, Ontario, with a mission to create delicious desserts that everyone can enjoy—no matter their dietary needs.
Everything at Kelly’s is 100% plant-based, gluten-free, peanut-free, dairy-free, egg-free, and vegan. That means you can indulge in your favourite treats completely guilt-free!
What began as a bake shoppe has turned into a destination, with thousands of visitors each week and a warm, welcoming space that feels like home.
“When you lead with love, create with intention, and serve with joy, magic happens—and the world tastes a little sweeter.“
“Kelly’s Bake Shoppe is more than dessert—it’s a movement to nourish, inspire, and create a space where everyone feels seen.”
Learn More About Us at Kelly's!
